Carry Out and Third Party Delivery available:
Sunday - Thursday: 11am - 9pm
Friday & Saturday: 11am - 10pm
Crispy fried pastry shells with a savory filling of spiced potatoes and peas (two pieces)
Seasional vegetable dipped in a gran flour batter and fried to a golden crisp
Two chopped samosa smothered with chickpea and topped with yogurt mint chutney tamarind
Boiled potatoes mixed with eggs and onion and fresh cliantro & home made spicy
Potato cube cooked with cumin seeds, zinger and himalayan spice
Crispy fried spinach with tomatoes, onion, tamrind and yogurt
Tangy, crunchy, puffed rice flour crispy Puri crunchy chickpea noodle,roasted Chana Daal, cilantro and onions toasted with tamarind and garlic chutney.
Marinated with yogurt and homemade cottage cheese cooked in clay oven.
Fried paneer cubes tossed in a spicy, tangy and sweet sauce made with green bell peppers, onions, and seasonings
Boneless chicken pan fried with nepali sauce
Boneless chicken cubes marinated in a blend of himalyan spices and cooked on caly oven
Juicy zesty grilled chicken marinated in creamy sauce
Boneless spring lamb sauteed with tomatoes onions and green pappers in a delicate touch of spice
Two chops marinated in aromatic herbs and himalyan spice
Fillet of salmon marinated with himalayan spice and cooked in tandoor
Boneless swai fish marinated carom seeds and himalayan spice.
Jumbo shrimp dipped in a spiced chickpea flour and fried
Marinated chicken cooked in the clay oven
Ground of lamb marinated with fresh herbs, ginger garlic and green chillies.
Tanddori king shrimp marinated with sweet and spicy mango sauce , cooked in clay oven
Diced boneless chargrille lamb pan fried served with green salad.
Diced boneless chargrille chicken pan fried served with green salad.
Tender dumplings filled with ground yak, infused with onion, ginger, garlic, and Himalayan spices for a robust and aromatic flavor.
Deep fried crunchy dumplings infused with ground yak, onion, ginger, garlic, and himalayan spices for a robust and aromatic flavor
Fried yak dumplings Sautè in sweet and savory sauce with onions and bell peppers
Steam yak dumplings served in tangy flowy sauce made with sesame seeds and tomatoes mixed with other spices
Fried yak dumplings served in sweet and sour broth with onions and bell peppers
Steam chicken dumplings mildly spice with ginger, garlic, onion, himalayan spice serve with our house sauces
Deep fried crunchy dumplings infused with chicken, onion, ginger, garlic, and himalayan spices for a robust and aromatic flavor
Fried chicken dumplings Sautè in sweet and savory sauce with onions and bell peppers
Steam dumplings served in tangy flowy sauce made with sesame seeds and tomatoes mixed with other spices
Fried chicken dumplings served in sweet and sour broth with onions and bell peppers
Tender dumplings filled with shredded paneer (cottage cheese) infused with some vegetables, onion, ginger, garlic, and himalayan spices for a robust and aromatic flavor
Deep fried crunchy dumplings infused with onion, ginger, garlic, and Himalayan spices for a robust and aromatic flavor
Fried paneer dumplings Sautè in sweet and savory sauce with onions and bell peppers
Steam paneer dumplings served in tangy flowy sauce made with sesame seeds and tomatoes mixed with other spices
Fried paneer dumplings served in sweet and sour broth with onions and bell peppers
Stir fried noodles and chicken tossed with garlic, ginger, onions and various of mixed vegetable in himalayen spice
Stir fried noodles and Shrimp tossed with garlic, ginger, onions and various of mixed vegetable in Himalayan spice
Stir fried noodles tossed with garlic, ginger, onions and various of mixed vegetalbe with himalayan spice
Thukpa (noodles soup) boiled noodles and fresh mixed vegetables on himalayan style soup
Boiled noodles, boneless chicken and fresh mixed vegetables on himalayan style soup
Chicken/ goat / lamb vegetables dal rice and chutney served in a special brass utensils
Different set of vegetables , al rice and chutney served in a special brass utensils
Tandoori chicken tikka a hint of fenugreek cooked in an exotic tomatoes sauce and butter. Finished with dash of cream.
Char grilled boneless chicken cooked with cream, tomatoes, groun almound nut an butter sauce.
Chicken boneless cooke in a mild and creamy cashew based sauce with aromatic himalayan spice.
Chicken cooked in kadai pan with fresh ingredients in thick blend of himalayen spice whih oninon, tomatoes, coriander and paper.
Chicken cooked in medium hot sweet and sour sauce with lentils.
Marinated chicken sauteed with fresh greens vegetables an garnished with chopped ginger and spice.
Chicken cooked in kadai pan with fresh ingredients in thick blend of Himalayan spice with onions, tomatoes and coriander.
Teneder boneless chicken cooked with spinach leaves and himalayan aroma.
Boneless chicken and potatoes sauteed cumin onion , tomatoes with a touch of vinegar garnished with ginger.
Boneless chicken satueed with tomato onion fresh cilantro in a delicate touch of spice.
Chicken cooked in coconut milk mixed with ginger, chilies and topped with shredded coconut.
Cubes of lamb simmered with onion, sour cresms and spices.
Boneless lamb and potatoes sauteed with cumin onion, tomatoes with a touch of vinegar
Boneless lamb cooked in a rich cashew cream sauce.
Lamb meat cooked with spinach flavored with garlic and garnished with ginger.
Ground lamb and peas cooked in nepali spice.
Boneless lamb cooked in fresh tomatoes onions and bell peppers in a spice.
Tender pieces of lamb cooked in a traditional curry of spices.
Boneless lamb sauteed with tomato onion and fresh cilantro in a delicate touch of spice.
Goat cooked in kadai pan with fresh ingredients in thick blend of Himalayan spice with onions, tomatoes, coriander and paper.
Goat cooked in kadai pan with fresh ingredients in thick blend of Himalayan spice with onions, tomatoes and coriander.
Goat and potatoes sautéed cumin, onion, tomatoes with a touch of vinegar garnished with ginger.
Goat simmerd with onion, sour cream and spices.
Salmon cooked in kadai pan with fresh ingredients in thick blend of himalayan spice with onion, tomatoes and coriander
Fish / Shrimp cooked in kadai pan with fresh ingredients in thick blend of Himalayan spice with onions, tomatoes, coriander and paper.
Fish / Shrimp cooked in kadai pan with fresh ingredients in thick blend of Himalayan spice with onions, tomatoes and coriander.
Fish / Shrimp and potatoes sautéed cumin onions, tomatoes with a touch of vinegar garnished with ginger.
Fish / Shrimp cooked in kadai pan with fresh ingredients in thick blend of Himalayan spice with onions, tomatoes, coriander and paper.
Fish / Shrimp cooked in a mild and creamy cashew-based sauce with aromatic Himalayan spice.
Mixed vegetable sauteed in a tangy sauce.
Lightly spiced fresh okra tossed with onion and tomato
Cauliflower and potatoes sauteed to perfection in mild spices with tomatoes, onion and garlic
Slowly simmered garbanzo beans in aro onion sauce finished with roasted cumin and fenugreek
Yellow lentil sauteed with cumin, garlic and tomato.
Whole black lentils simmered on slow heat with garlic, ginger
Seasonal vegetable cooked in a creamy cashew sauce
Mashed vegetable dumplings simmered in a creamy and cashew sauce
Fresh homemade cottage cheese cubes cooked with green peas, tomatoes, garlic and genger
Cubes of Himalayan cottage cheese cooked in a rich creamy and tomato sauce
Spinach cooked with cubes of cottage cheese delicetely spiced an garnished with ginger
Himalayan cottage cheese tossed with tomatoes, onions an bell paper
Nepali home made cottage cheese onion and tomato sautéed with homemade spices.
Homemade cottage cheese a hint of fenugreek cooked in an exotic tomatoes and onion sauce and butter finished with dash of cream.
Slowly simmered garbanzo beans in aromatic onion sauce finished with
roasted cumin and fenugreek served with 2 piece of bhatoora
Stir fried basmati rice with fresh mixed vegetables; garnished with spring onion
Stir fried basmati rice with egg, mixed vegetables and chicken; garnished with spring onion
Stir fried basmati rice with egg, mixed vegetables and shrimp; garnished with spring onion
A melange of vegetable cooked with fresh mint in a basmati rice in a sealed pot
Chicken cooked with fresh mint in an aromatic basmati rice in sealed pot
Lamb cooked with fresh mint in basmati rice in a sealed pot.
Shrimp cooked with fresh mint in a basmati rice and served with sealed pot
Goat cooked with fresh mint in aromatic
royal basmati rice and served in copper sealed pot
Veggie - $6.99
Chicken - $7.99
Shrimp - $8.99
A Soft flat leavened bread baked in the tandoor
Naan stuffed with coconut powder, pistachio, cashew, reisen and cherry
Nan bread stuffed with freshly ground garlic and cilantro cooked in tandoor
Garlic naan with touch of Rosemary.
Naan stuffed with fresh minced spiced lamb.
Naan bread stuffed with fresh green chilli cooked in tandoor
Nan bread stuffed with himalayan cottage cheese cooked in tandoor
Leavened bread stuffed with mildly spiced chopped onion
Unleavened whole bread stuffed with mildly spiced potatoes
A bread layered and cooked in tandoor with butter
A light flat unleavened bread baked in the tandoor
A plate of cucumbers onions, tomatoes and green chilies sprinkled with homemade masala.
Yogurt mixed cucumber, tomatoes
Plain yogurt
Crisp lentil wafers
A fine lentil soup flavored with lemon and cilantro
Traditional chicken and herb soup garnished with coriander
Round milk dumpling fried an immersed in a sweet cardom rose syrup
A favorite silky rice pudding serve with and infusion of rose syrup and sprinkled with raisins and nuts
Creamier textured frozen Gelato flavored with mango
Creamier textured frozen Gelato flavored with pistachio
Soft spongy cheese patties soaked in thickened milk flavored with cardamon and saffron